THE PHILOSOPHY

Classic confections with a modern twist. At Sugar Love, we believe that candy should be treated like every other food we consume: it should be high quality and made with the best ingredients. Our belief in a balanced life means making time to indulge yourself and others in order to slow down from our often hectic schedules. So take a moment to savor the flavor with a glass of wine, whiskey or great conversation. Life truly is sweet!

 

THE MAKER

Krysta Bea Jackson in her commercial kitchen showing off candies in process

Hi there - my name is Krysta Bea Jackson and I'm the founder of Sugar Love. I have lived in the world of good food from my earliest memories in my mom's restaurant. I quickly learned that good food has got to be the best way to bring joy and show love. Yes, my family is from the south, how did you know? And if you hear me talk, you'll know I was raised on the west coast - man, what I'd give for a southern accent! I started Sugar Love in February 2015 after a winding path brought me back to my passion: real ingredients that taste really good, especially when it comes to candies. 

And through it all, I remind myself of why I am doing what I am doing: to slow down and enjoy what's truly good in life. For me that is friends and family, pets, good food and creative curiosity.